The first low-sugar-sugar herbal tea production line has been put into production for a long time

On April 27th, China's first low-sugar-canned herbal tea production line was put into operation at Changsha Xiangjun Tea Co., Ltd. This production line can achieve an annual output of 30 million cans of low-calorie sugar “everyday herbal tea”, filling the domestic canned low-sugar herbal tea. blank.

The low-calorie sugar herbal tea is made from traditional Chinese herbal medicines and is made by adding traditional low-calorie plant sugars. The calories of this plant sugar are equivalent to 1/500 of the sugar, which is suitable for consumers with high blood sugar. It can also meet the sugar requirements for patients with hypoglycemia.

According to Yang Zhenhua, general manager of Xiangjun Tea Industry, in recent years, as China's high blood pressure and diabetes have become more and more youthful and the concept of slimming has become more prevalent, low-calorie sugar and sugar-free foods have become popular in the market. “Low-calorie sugar and no sugar "The drink is very popular. Coca-Cola's "Zero" high profile appearance, Pepsi also introduced low sugar "light Yi", low-calorie Qingdao Beer has also been listed. However, the low sugar tea market is still a "blank." As the leading enterprise of agricultural industrialization in Changsha, Xiangjun Tea Industry is aiming at this opportunity to invest nearly RMB 10 million in a new low-sugar canned herbal tea production line in Daming Village, Laodahe Town, Kaifu District, Changsha City. Make herbal tea.

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